Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, ayam goreng bumbu kuning (fried chicken with spiced). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Ayam Goreng Kuning is one of chicken popular Indonesian dishes. By giving the name KUNING, surely the dish will include turmeric for colouring the food. Indonesian fried chicken is first marinated and then simmered in a flavorful mixture of spices and herbs.
AYAM GORENG BUMBU KUNING (FRIED CHICKEN WITH SPICED) is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. AYAM GORENG BUMBU KUNING (FRIED CHICKEN WITH SPICED) is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have ayam goreng bumbu kuning (fried chicken with spiced) using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make AYAM GORENG BUMBU KUNING (FRIED CHICKEN WITH SPICED):
- Make ready whole chicken
- Make ready garlic
- Get coriander (I use a lots)
- Prepare turmeric powder (3 cm fresh turmeric)
- Get gingger
- Get young galangal
- Get lemon grass, bruised
- Prepare salt
Resep ayam goreng tepung kentucky yang mereka jual kelihatan krispi dan menarik sekali. Kulit luarnya juga renyah sekali saat dimasukkan ke dalam mulut dan digigit. Chicken Duck Ayam Bebek Beef Pork Sapi Babi Fish Shrimp Udang Egg Tofu Telur Tahu Rice Mskan ayam, aduk sebentar lalu beri air, air kelapa & air asam, masak sampai bumbu menyatu Take the chicken out of the liquid; set aside. Continue to cooking the spices mixture until the liquid.
Steps to make AYAM GORENG BUMBU KUNING (FRIED CHICKEN WITH SPICED):
- Combine the chicken with lemongrass and also the coarsely ground spices. Put it in the skillet and pour enough water into it. Then cook and braise for about 15 minutes or until the chicken broth is reduced and the chicken is half tender. Cook using medium heat.
- After that, reduce the heat and cover. If the water starts to shrink, pour in the remaining water gradually, stirring occasionally, and cook until the spices are absorbed and the meat is evenly tender.
- Remove the chicken that has been covered in the pan. Then put in a container or bowl and set aside temporarily.
- Prepare a skillet on the stove over medium heat and pour the cooking oil into it. Wait for the oil to heat evenly. - Deep fry the chicken until cooked and browned. After cooking remove and drain the oil first.
- Serve with Nasi goreng or Fried Noodles or just rice or any side dish you like.
This yellow (turmeric) fried chicken has been a favourite in my family since I was a little kid. My mom cooked this dish perfectly that we always craved for more. Most of all, we loved the crispy bits that my mom fried from the mixture of herbs and spices that was cooked with the chicken. Bumbu Goreng Kuning (dihaluskan) : Bawang merah Bawang putih kunyit jahe kemiri ketumbar bubuk gula jawa asam jawa serai garam penyedap rasa. Sebagai saran dari Chef Dadang, seorang chef yang ahli dibidang kuliner Nusantara, menguleg bumbu halus lebih membuat citarasa khas rempah.
So that is going to wrap this up for this exceptional food ayam goreng bumbu kuning (fried chicken with spiced) recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
