Spicy Cucumber
Spicy Cucumber

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spicy cucumber. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Cucumber is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Spicy Cucumber is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have spicy cucumber using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Cucumber:
  1. Make ready 1 large Continental Cucumber OR 2 Lebanese Cucumbers *about 300g
  2. Take 1/4-1/2 teaspoon Salt
  3. Prepare 1 teaspoon Toban Djan (Chili Bean Sauce)
  4. Get 1 teaspoon Soy Sauce
  5. Get 1 teaspoon Sesame Oil
Instructions to make Spicy Cucumber:
  1. Cut Cucumber diagonally as you roll it on the board. This style of cut is called ‘Rangiri’ in Japanese. OR cut it as you like.
  2. Sprinkle Salt and massage, then set aside a few minutes.
  3. Add Toban Djan (Chili Bean Sauce), Soy Sauce and Sesame Oil, combine well, and serve immediately.

So that’s going to wrap this up for this exceptional food spicy cucumber recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!