Instant khova Gulab jamun
Instant khova Gulab jamun

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a special dish, instant khova gulab jamun. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Aaiye sabse popular recipe ko ghar par banaye. Aaiye sath me banaye bahut hi asaan tareeke se ghar pe hi Gulab Jamun vo bhi ghar ke bane Khova k sath..jamun with instant khoya gulab jamun with milk powder - with step by step photo and video recipe. milk solids or khoya is a source of many indian sweets recipes, made for special occasions. one such immensely popular indian dessert recipe is gulaab jamun.

Instant khova Gulab jamun is one of the most popular of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Instant khova Gulab jamun is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook instant khova gulab jamun using 11 ingredients and 21 steps. Here is how you can achieve it.

The ingredients needed to make Instant khova Gulab jamun:
  1. Get 1 tbsp ghee
  2. Take 3/4 cup milk
  3. Take 1 cup milk powder
  4. Get 1/2 cup refind flour
  5. Make ready Pinch baking powder
  6. Prepare 3 tbsp milk warm
  7. Make ready Oil / ghee for frying
  8. Prepare For sugar syrup
  9. Prepare 2 cup water
  10. Prepare 2 cup sugar
  11. Prepare 3 Cardamom

In parties, weddings and even in Indian thalis, gulab jamun happens to be one of the. gulab jamun recipe for beginners tips for getting perfect jamuns.easy gulab jamun recipe using indtant mix.how to make How to make gulab jamun recipe: Take any jamun mix, I used MTR mix. Transfer to a sieve and sieve it well. If there are lumps, press with your. Gulab jamun is a classic Indian sweet made with milk solids, sugar, rose water & cardamom powder.

Instructions to make Instant khova Gulab jamun:
  1. Firstly, in a large non-stick vessel take 1 tbsp ghee and add ¾ cup milk.
  2. Stir well making sure ghee and milk are combined well.
  3. Now add 1 cup full cream milk powder.
  4. Keeping the flame on low, stir continuously.the mixture starts to thicken.
  5. After few minutes, the mixture starts to separate from pan.keep mixing until it forms a lump.
  6. Finally, instant khoya is ready. allow it to cool completely.
  7. Once the khova is cooled completely, take the instant khova and crumble well.
  8. Add maida, pinch of baking powder and combine with khoya.
  9. Add 3 tbsp of warm milk mix gently and make a soft dough without kneading hard. Firm a soft dough adding milk if required. keep aside and rest for 10 minutes.
  10. For sugar syrup
  11. Firstly, in a vessel take of sugar.
  12. Also add 3 pods cardamom.
  13. Stir and dissolve sugar in 2 cup water.
  14. Boil the sugar syrup for 3-4 minutes or until the syrup turns sticky consistency.
  15. Sugar syrup is ready, cover and keep aside.
  16. Now prepare gulab jamun take a small ball make sure there are no cracks on balls. else there are chances for jamun to break while frying.
  17. Heat the ghee on medium flame and when the ghee is moderately hot, fry the jamuns
  18. Fry the balls on low flame stirring in between fry until the balls turn golden brown for 12-15 minutes.
  19. Allow the balls to cool for 2 minutes, and drop the hot gulab jamuns into the warm sugar syrup. else jamuns won’t absorb syrup, results to hard jamuns.
  20. Cover the lid and rest for 2 hours.
  21. Finally, the gulab jamun has doubled in size. serve warm with ice cream or cold.

Gulab Jamun recipe with step-by-step pictures. How to make gulab jamun with Gulab Jamun Recipe How To Make Gulab Jamun (With Khoya/Mawa). You can also make instant mawa with milk powder. Gulab Jamun is one of India's most popular sweet.

So that’s going to wrap it up for this exceptional food instant khova gulab jamun recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!