Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, yakitori. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Yakitori is an inexpensive and informal food that is easily found at specialized yakitori-ya, as well as at most izakaya and many other restaurants across Japan. You'd love this simple yakitori recipe. It's great for grilling outdoor or under the broiler.
Yakitori is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Yakitori is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook yakitori using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Yakitori:
- Make ready 1 kg Chicken
- Take Thick Spring Onions
- Prepare Salt & Pepper
- Prepare <Tare Sauce Ingredients>
- Make ready 1/2 cup Soy Sauce
- Get 1/2 cup Mirin
- Make ready 2 tablespoons Sugar
- Make ready 1 clove Garlic *sliced
Of course you can use your BBQ grill! Your Authentic Japanese Yakitori conveniently located in Bukit Timah, fresh. Yakitori - Must-Try Japanese Grilled Chicken. Continue reading to learn about how to eat yakitori properly, recommended yakitori restaurants, and about different varieties you'll find throughout Japan.
Steps to make Yakitori:
- Soak the bamboo skewers in a shallow dish of cold water for at least half an hour, then drain.
- Cut Chicken into bit size pieces and cut thick Spring Onion into 3cm. Thread the Chicken and Spring Onion onto skewers.
- Combine the Tare Sauce Ingredients in a saucepan and boil until the sauce thickens.
- Heat a barbecue plate or frypan. Season half of the skewers with Salt and Pepper, and cook the skewers until cooked through.
- Cook rest of the skewers, brushing them with the Sauce occasionally until cooked though.
Yakitori is a Japanese dish that consists of skewers of chicken that are cooked over a barbecue. Yakitori ( Japanese Grilled Chi. by Pneuma. Yakitori has been a landmark destination in East Boca for those seeking authentic Japanese cuisine. We are known for our traditional Japanese cuisine and extensive menu. Yakitori is grilled skewered chicken dipped in a Teriyaki-like sauce.
So that is going to wrap it up for this special food yakitori recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
