Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, sembei(japanese rice crackers) fried chicken and rice sandwich. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have sembei(japanese rice crackers) fried chicken and rice sandwich using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Get chicken leg
- Take grated ginger
- Make ready grated garlic
- Make ready soy sauce
- Make ready Sembei and peanuts
- Make ready flour
- Get egg
- Take cooked rice
- Prepare starch
- Get soy sauce for brushing
Instructions to make Sembei(Japanese rice crackers) Fried Chicken and Rice Sandwich:
- Cut chicken and marinate with soy sauce, garlic and ginger for 15 minutes.
- All these are Japanese rice crackers and peanuts. You can use any type.
- Grind Sembei and peanut. Put flour, egg and grind Sembei.
- Fry in vegetable oil.
- Add starch in cooked rice and mix. Make square shape and press. Fry in pan with oil.
- Brush soy sauce on rice and put Karaage, lettuce and fried egg. Brush soy sauce on egg. Add mayonnaise to taste.
- Enjoy š„°šÆšµš
So that’s going to wrap this up with this exceptional food sembei(japanese rice crackers) fried chicken and rice sandwich recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!