Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, simple dirty rice. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Simple Dirty Rice is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Simple Dirty Rice is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook simple dirty rice using 17 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Dirty Rice:
- Make ready 4 cup parboiled rice
- Get 1 med chicken liver
- Take 1 small red pepper
- Prepare 1/4 small onion
- Get 1 tsp fresh garlic
- Take Dash yellow food coloring
- Prepare Dash cumin
- Make ready Dash oregano
- Get to taste Salt & pepper
- Prepare 2 cubes or small packs of chicken bullion
- Make ready 1/2 cup bacon bits (optional)
- Take 1/2 cup canned peas
- Take 1/2 cup canned sweet corn
- Get 2 tblsp olive oil
- Get 1 cup white cooking wine
- Get 1 bay leaf
- Get 8 oz beer (light)
Steps to make Simple Dirty Rice:
- Boil chicken liver for 10 min or until cooked, let cool and dice finely
- Sauté onion, pepper,and garlic in the olive oil about 3 to 4 min,then add the wine and bring to boil
- Add rice, bullion and seasonings, a pinch of coloring,oregano, cumin, salt& pepper, bacon bits,,bay leaf, along with 4 cup of water, cover and cook on med for 20 min. Uncover, add the beer, the corn and the peas, mix well and let cook for another 5 to 6 min. Adjust seasonings for final taste. Serve and enjoy
So that’s going to wrap it up for this exceptional food simple dirty rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!