Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, creamy baked chicken. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Creamy Baked Chicken is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Creamy Baked Chicken is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have creamy baked chicken using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Baked Chicken:
- Get 1 lb Boneless Chicken Breasts
- Take 1 Can French Cut Green Beans
- Make ready 8-12 Red Skinned Potatoes
- Prepare 1/2 Yellow Onion
- Take 1 Can Cream of Mushroom Soup
- Prepare 1 Can Cream of Chicken Soup
- Make ready 2 Cups Water
Instructions to make Creamy Baked Chicken:
- Preheat oven to 425°. Place thawed chicken breasts in casserole pan and coat with desired seasonings.
- Cut potatoes and onion into desired shapes (dice, slice, ect) and place evenly around the chicken breasts.
- Dump green beans over top of everything and gently spread evenly all over pan.
- Coat the top with Cream of Mushroom and Cream of Chicken soups. As evenly coated as possible. (doesnt have to be perfect)
- Finally add 2 cups of water to the pan and any added seasonings or toppings. (I sprinkled parmesan and mozzarella over top of mine)
- Cover and Bake for 60-90 minutes depending on size of chicken and potatoes. Voila!
So that is going to wrap it up for this exceptional food creamy baked chicken recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
