Ground Beef and Potato Curry
Ground Beef and Potato Curry

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, ground beef and potato curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Add onions and saute till they start to turn a light golden colour. Add curry leaves, cardamoms, cloves, cinnamon stick. Stir and then add ginger garlic paste, methi. Brown the beef and then add the curry powder, turmeric powder and ground red chili powder.

Ground Beef and Potato Curry is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Ground Beef and Potato Curry is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can cook ground beef and potato curry using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Ground Beef and Potato Curry:
  1. Prepare 500 gr (1 lb) ground beef
  2. Prepare 500 gr (1 lb) potatoes, cut into cubes
  3. Prepare 1 large onion, chopped
  4. Take 4 garlic cloves, minced
  5. Get 4 tsp curry powder
  6. Prepare 2 tsp turmeric powder
  7. Make ready 1 tsp cumin powder
  8. Take 1/2 tsp ginger powder (if you use fresh 1 inch ginger finely chopped)
  9. Make ready 1.5 tsp salt
  10. Prepare 3/4 tsp sugar
  11. Make ready to taste ground white pepper
  12. Make ready 250 ml thick coconut milk
  13. Get 1/4 cup frozen peas

Use a wooden spatula to break up the beef into small pieces to ensure no lumps. Ground Beef Curry aka minced curry - An easy South African meal with earthy and aromatic flavors made with minced or ground beef, potatoes, peas flavored with curry powder, paprika, ground ginger and other spices. Guaranteed for a fabulous meal even on busy weeknights! We do love anything curry in our house, especially me!

Steps to make Ground Beef and Potato Curry:
  1. Deep fry the potatoes until cooked.
  2. Heat about 3 tablespoons of oil. Saute the onion and garlic until wilted and the onion looks a little brown.
  3. Add the ground meat. Stir until cooked.
  4. Add curry powder, turmeric powder, cumin powder, ginger powder, salt, sugar and pepper. Stir well.
  5. Add coconut milk. Cook until thickened. Stir occasionally.
  6. Add fried potatoes. Stir until well blended. Taste it, adjust salt/sugar if needed. Simmer for a few minutes until the entire mixture has thickened. - Add the peas. Stir it for a minute. Turn the heat off.
  7. Serve the curry with flatbread or rice.

Guaranteed for a fabulous meal even on busy weeknights! We do love anything curry in our house, especially me! Add the potatoes, beef, and the curry paste. Stir everything so that the paste is evenly distributed among the beef and potatoes. Add the coconut milk, broth, bay leaves, sugar, fish sauce, tamarind paste, and crushed peanuts.

So that’s going to wrap this up for this special food ground beef and potato curry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!