Chocolate Cake with PB Cups
Chocolate Cake with PB Cups

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, chocolate cake with pb cups. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Chocolate Cake with PB Cups is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Chocolate Cake with PB Cups is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have chocolate cake with pb cups using 5 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Cake with PB Cups:
  1. Get 1 box Dark Chocolate Fudge Cake
  2. Take 3 large eggs
  3. Get 2/3 cup melted butter
  4. Take 1 cup milk
  5. Prepare 10 miniature PB Cups, chopped
Instructions to make Chocolate Cake with PB Cups:
  1. Preheat oven to 350
  2. Beat eggs and add other liquid ingredients
  3. Add cake mix and blend thoroughly
  4. Fold in chopped PB cups
  5. Follow baking instruction on box for pan size and bake time
  6. After cake is completely cool, frost with my PB frosting recipe
  7. Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup

So that is going to wrap it up with this exceptional food chocolate cake with pb cups recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!