Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, beef enchiladas ii. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Beef Enchiladas II is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Beef Enchiladas II is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have beef enchiladas ii using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef Enchiladas II:
- Make ready 1 lb Heb ground beef
- Take bunch onion, chopped
- Make ready 2 packages Kraft sharp cheddar cheese
- Get 1 can cream of mushroom
- Prepare 1 can enchilada sauce
- Make ready 1 packages tortillas
Instructions to make Beef Enchiladas II:
- Cook ground beef in skillet. Add ur normal spices. I used garlic, season all & onion powder. Add onions till beef is cooked thru.
- Throw about 3/4 cup of kraft cheddar cheese in ground beef skillet. Let it melt.
- Meanwhile cheese is melting on beef skillet. Open can of enchilada sauce & can of cream of mushroom. In a bowl, mix both sauces. With a mixer mix well until mushroom pieces dont appear.
- Ready to assemble. Place ur cheese beef mixture in tortilla roll and seam down in a 9'x13' pan. Add sauce on top and cheese. Bake for 30-40 minutes. Enjoy!!
So that is going to wrap it up with this special food beef enchiladas ii recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
