Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oven roasted fresh green beans and mushrooms marinated in balsamic vinegar. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook oven roasted fresh green beans and mushrooms marinated in balsamic vinegar using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
- Take fresh green beans
- Make ready button mushrooms
- Take sesame seed oil
- Make ready balsamic vinegar
- Prepare red pepper flakes (if You don’t like a touch of heat then don’t add in red pepper flakes)
- Get Salt and pepper
Instructions to make Oven Roasted Fresh Green Beans and Mushrooms Marinated in Balsamic Vinegar:
- Cut tips off both ends of your fresh green beans and wash. Blanch in boiling water for 2 minutes and then into a bowl of ice and water to stop the cooking process.
- Preheat oven 400 degrees F.
- Toss all ingredients in a bowl with the exception of salt and pepper. Then transfer ingredients to a parchment paper lined baking sheet (for easy cleanup).
- Place in oven at 400 degrees F. Until green beans are tender and crispy.
- Transfer to serving bowl add salt and pepper to taste.
So that is going to wrap it up with this special food oven roasted fresh green beans and mushrooms marinated in balsamic vinegar recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!