Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black bean, corn & sausage soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Black Bean, Corn & Sausage Soup is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Black Bean, Corn & Sausage Soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Black Bean, Corn & Sausage Soup:
- Make ready 1 lb hot or Cajun sausage
- Get 1 can corn
- Prepare 2 cans black beans
- Make ready 1 1/2 cans water
- Get to taste Salt & pepper
- Take 1 tbsp Ground cumin
- Take 1 yellow onion diced
- Prepare Dash ground thyme
- Get 1 tsp ground cinnamon
- Get Shredded cheddar cheese to garnish
- Get Sour cream to garnish
- Get Sriracha to garnish
- Get Cilantro to garnish
Steps to make Black Bean, Corn & Sausage Soup:
- Dice onion, grate fresh garlic, and slice sausage into pennies.
- Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
- Add corn and black beans, plus 1 1/2 cans of water.
- Simmer for 20 minutes and serve hot.
- Add desired garnishes!
So that is going to wrap it up with this exceptional food black bean, corn & sausage soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
