Chicken Yakitori:
Chicken Yakitori:

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken yakitori:. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Yakitori: is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Yakitori: is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have chicken yakitori: using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Yakitori::
  1. Take 🌻For the skewers:
  2. Prepare 1 1/4 pounds chicken thighs / breast cut into bite sized pieces
  3. Get to taste salt and pepper
  4. Make ready 1 Tbsp vegetable oil
  5. Prepare 1 tsp sesame seeds
  6. Make ready 🌻For the sauce:
  7. Take 1/4 cup soy sauce
  8. Prepare 1/2 cup water
  9. Make ready 1/4 cup brown sugar
  10. Get 2 tsp minced garlic & ginger
  11. Prepare 1 Tbsp honey
  12. Prepare 1 tsp toasted sesame oil
  13. Get 1 Tbsp rice vinegar or Apple cider vinegar
  14. Get 1 Tbsp + 1 tsp cornstarch
Steps to make Chicken Yakitori::
  1. 🌻For the sauce: - Place the soy sauce, water, brown sugar, garlic, ginger, honey, sesame oil, sesame seed and rice vinegar / Apple cider vinegar in a small pot over medium high heat. Stir until sugar is dissolved, about 3 minutes. Turn up the heat to high and bring to a boil. Mix the cornstarch with 2 Tbsp of cold water until dissolved. Add the cornstarch mixture to the sauce and boil for 1-2 minutes or until sauce has thickened.
  2. 🌻For the chicken: - Thread the chicken pieces onto skewers that have been soaked in cold water. Season the chicken with salt and pepper to taste, then brush the vegetable oil over the skewers. - Preheat an outdoor grill or grill pan to medium heat. - Cook the chicken for 4 minutes per side. Brush the sauce over the chicken and cook for an additional 2 minutes per side.
  3. Brush more sauce over the chicken, then cook for another minute per side. - Brush a final layer of sauce over the chicken. Sprinkle with sesame seeds, then serve.

So that is going to wrap it up with this special food chicken yakitori: recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!