Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, behari kabab. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Behari kabab is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Behari kabab is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook behari kabab using 13 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Behari kabab:
- Prepare 1 kg Bachya ka gosht
- Get 1/2 cup Sarsu ka tel
- Make ready 2 Pyaz
- Prepare 1 tbsp Adrak lehsan paste
- Make ready 1 tsp Koti Lal mirch
- Make ready 1 tsp Pisi haldi
- Prepare 1 tsp Pisi lal mirch
- Take 1/2 tsp Pipli powder
- Get 1/2tsp kabab chini powder
- Take 1 tbsp Garam masala powder
- Take 1tsp Namak/ hasbe zaiqa
- Prepare 1 tsp Dakni mirch
- Take 2 tbsp Kache papete ka paste
Related Cook With Faiza Recipes Bihari Kabab, sometimes known as Bihari Boti is made up of strips of tender cuts of beef fillet that are marinated and then threaded onto skewers and grilled until done to almost a 'falling apart' texture. Bihari kabab is one of the famous and delicious Pakistani dishes…. You can find this in Food Street, Lahore and many other places and believe me its so spicy and yummy that it will make your day … Bihari Kabab - Eid-ul-Adha recipes are booming on cooking shows to teach you all the wonderful meaty recipes to make your Eid-ul-Adha extra. Bihari Kabab Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. ab jo oil onion fry karty hoye bacha tha woh gosht kay upar daal dain aur acha say mix kar lain.
Instructions to make Behari kabab:
- Bahari boti bnane ke lye 1kg bachya ke gosht mein 1/2cup sarsu ka tel, 2adad pyaz, adrak lehsn paste 1tbsp, koti Lal mirch 1tsp,pisi haldi 1tsp, pisi lal mirch 1tsp, pipli powder 1/2tsp, kabab chini powder1/2tsp, gram masala powder 1tbsp, namak 1tsp, dakni mirch 1tsp, kache papete ka paste 2tbsp, Laga kar 3 se 4 ghante ke lye Marinate Karen
- Ab isme koeley ka dam Lagakar seekh p senk Lein ya phr oven mein 250 degree centigrade par pakaen
Ab marinate hue parche seekh pe lagayen. ab koilye per achay say saik lain behari kabab tayar hain. Bihari Seekh Kababs is a delicious recipe, perfect for appetizers. Learn how to make/prepare Bihari Seekh Kababs by following this easy recipe. Tawa Bihari Kabab is a wonderful recipe in Pakistani Food Recipes by Chef Shireen Anwar. If you don't know how to give it dum of coal then read the trick How to Give Smoky Aroma in Food.
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