Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, butternut squash soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Butternut Squash Soup is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Butternut Squash Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook butternut squash soup using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Butternut Squash Soup:
- Prepare 1 butternut squash
- Prepare 1 chopped onion
- Get 2 crushed garlic cloves
- Prepare 1 large carrot finely chopped
- Take 1 large parsnip finely chopped
- Take 1 tablespoon sunflower oil
- Get 1 teaspoon celery salt
- Make ready 1/2 teaspoon garam masala
- Make ready 1 table spoon chopped ginger
- Make ready 1/2 teaspoon salt
- Prepare 500 ml boiled water
Steps to make Butternut Squash Soup:
- Cut the butternut squash in four (with a cross from top to bottom) and roast it in the oven at medium heat for approx. 20 minutes.
- In a saucepan, add the sunflower oil to fry the onion and the garlic in medium heat. Add the carrots and parsnip then add the celery salt and leave it to cook for 3 minutes with the lid on in lower heat.
- Scrap the butternut squash with a spoon or peel it with a knife, it should be cooked but firm, make sure it is not burning hot before peeling it.
- Pour the water, the butternut squash, garam masala and ginger. Leave it to cook for 5 minutes with the lid on at medium to low heat.
- Take the pan off the hob, blend it until it's to your taste, I like it a little bit lumpy. Add salt and enjoy! You can garnish with pumpkin seeds, it looks pretty and it's crunchy!
So that’s going to wrap it up with this exceptional food butternut squash soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!