Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chicken alfredo. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Chicken Alfredo is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Chicken Alfredo is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook chicken alfredo using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Prepare Alfredo Sauce
- Take 1 stick butter
- Prepare 2 cups grated Parmesan cheese
- Make ready 1 cup heavy whipping cream
- Prepare Chicken
- Get 2 pound chicken breast boneless and skinless
- Prepare 24 ounces Brussel sprouts
- Make ready 1/2 pound carrots
- Get To taste salt
- Take 3 tablespoons peanut oil
- Take 1/2 teaspoon ground white pepper
- Make ready 1 teaspoon granulated garlic powder
- Prepare 1/4 cup parsley flakes
- Prepare 1 tablespoon chopped chives
- Make ready 3 tablespoons grated Parmesan cheese for top
Steps to make Chicken Alfredo:
- Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
- Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
- When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
- Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!
So that is going to wrap it up for this exceptional food chicken alfredo recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!