Pickled Hot Sausage
Pickled Hot Sausage

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, pickled hot sausage. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pickled Hot Sausage is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Pickled Hot Sausage is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pickled hot sausage using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pickled Hot Sausage:
  1. Prepare 1 pack hotdogs
  2. Get 1 cleaned jar
  3. Prepare 2 cups vinegar
  4. Prepare 3/4 cup water
  5. Prepare 2 Tbsp salt
  6. Get 1 Tbsp pepper
  7. Make ready 1-2 Tbsp red pepper flakes
  8. Prepare red food dye (optional)
Instructions to make Pickled Hot Sausage:
  1. Boil water, vinegar, salt, pepper, red pepper flakes & 10 drops of red food dye (optional) until liquid is rolling & salt is dissolved.
  2. Prick holes in hotdogs with a fork by poking hotdogs twice, put hotdogs in jar.
  3. Pour water in jar & immedatly put lid on & tighten. Let pickle for at least two days. Wait at least a week for super spicy flavor.

So that is going to wrap this up for this special food pickled hot sausage recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!