Methi Butter Prawns
Methi Butter Prawns

Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to make a distinctive dish, methi butter prawns. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Methi Butter Prawns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Methi Butter Prawns is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have methi butter prawns using 24 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Methi Butter Prawns:
  1. Get Prawns-500gms
  2. Get 2-3 Tbsp Lime juice
  3. Prepare 1/2 cup Curd
  4. Make ready Ginger -1Tbsp chopped
  5. Prepare Garlic- 1 Tbsp chopped
  6. Get 1 Tbsp Tandoori paste
  7. Take 1/2 tsp turmeric powder
  8. Make ready 1 tsp salt
  9. Prepare Coriander pwd-1tsp
  10. Make ready Cumin pwd-1tsp
  11. Take Red chilli pwd-1tsp
  12. Get Garam masala-1tsp
  13. Make ready For Gravy:
  14. Get Tomatoes-2 medium
  15. Get Onion-2 medium
  16. Prepare Ginger-2Tbsp
  17. Get Garlic-2Tbsp
  18. Get Green Chilli-2 nos
  19. Prepare 1/2 cup Methi leaves
  20. Get 1/2 tsp turmeric powder
  21. Take 1 tsp salt
  22. Prepare Coriander pwd-1tsp
  23. Prepare Red Chilli pwd-1tsp
  24. Take Garam masala pwd-1tsp
Instructions to make Methi Butter Prawns:
  1. For marination- - First take grated ginger & garlic paste, tandoori Masala, curd,lime juice.
  2. Add all spices. Add the prawns and stir to coat. Cover & refrigerate for 3- 4 hrs.
  3. Heat 1 Tbsp butter in a thick pan. Add marinated prawns. Cook for few mins until light golden. Cover it with lid & let it cook for 2-3 mins. Remove from pan.
  4. For the Gravy- - Heat 1 Tbsp butter add chopped ginger & garlic. Cook for 1 min. Add onion & cook till onion become translucent.
  5. Add green chilli & tomatoes. Cook on low flame for 3-5 mins.
  6. Add all the spices & stir continuously. Add methi & cook for 4-5 mins. Pour the left over marination mixture in gravy.
  7. Add 1 cup water. Now add the prawns in the gravy. Cover the lid & cook for 10-12 mins.
  8. Methi prawns is ready. Garnish with coriander leaves.

So that is going to wrap it up with this exceptional food methi butter prawns recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!