Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chinese Rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Chinese Rice is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook chinese rice using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chinese Rice:
- Get Normal rice or basmati rice
- Get Attaruhu
- Take Green pepper
- Make ready Onions
- Take Seasonings
- Prepare Spices of ur choice
- Get Greenbeans
- Get Peas
- Make ready Carrot
- Get Eggs
- Take Lawashi
- Take Oil but i used margirine
- Get Garlic
Instructions to make Chinese Rice:
- Ki wanke shinkafa ki tsane a collander sai kiyi perboiling nata ki barta ta tsane ruwan jiki
- Then sai kiyi grating attaruhu da garlic if kina son ta da albasa sai ki dan soya sama sama a cikin melted butter or oil
- Sai ki dauko eggs din ki ki soya but scrambling nashi zakiyi ki ajiye aside
- Then ki yanka albasa da veggies dinki ki zuba akan stir fried attaruhu ki ziba seasonings da spices
- Sai ki kawo shinkafar ki zuba da kwan ki ki juya shi amma ba dayawa ba yanda zasu dai hade jikin su ki rife 4 lyk 5 to 10 mins ya dahu
- Sai ki yanka koren tattasai ki kwashe then you serve
So that is going to wrap it up for this special food chinese rice recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
