Homemade Macaroni & Cheese
Homemade Macaroni & Cheese

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, homemade macaroni & cheese. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Homemade Macaroni & Cheese is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Homemade Macaroni & Cheese is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook homemade macaroni & cheese using 10 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Homemade Macaroni & Cheese:
  1. Take 1 box Elbow macaroni or any noodle of choice.
  2. Get 1 tbsp Butter
  3. Take 1 tbsp All purpose flour
  4. Prepare 1 tsp Mustard powder
  5. Make ready 1 pinch Cayenne pepper
  6. Prepare 1 can 12 ounce of evaporated milk
  7. Prepare 1 1/2 cup Mild yellow cheddar cheese
  8. Get 1/4 cup Diced cheese, such as velveeta.
  9. Get Freshly ground black pepper
  10. Prepare Bread crumbs
Instructions to make Homemade Macaroni & Cheese:
  1. Bring pot of salted water to a boil; add the pasta and cook until al dente. Reserve 1 cup of cooking water and then drain the pasta. Meanwhile, melt the butter in a saucepan over medium heat, whisk in the flour, mustard powder and cayenne and cook, whisking 1 minute. Whisk in the evaporated milk and simmer, stirring occasionally, until slightly thick, about 5 minutes. Stir in the cheeses, then the pasta and just enough of the cooking water to make a thick sauce. Season with black pepper. Add bread crumbs to the top and bake at 350°F for about 10/15 minutes.

So that’s going to wrap this up for this exceptional food homemade macaroni & cheese recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!