Spicy Taco Dip
Spicy Taco Dip

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy taco dip. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Spicy Taco Dip is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spicy Taco Dip is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy taco dip using 10 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Taco Dip:
  1. Take 1 can jalepeno refried beans
  2. Make ready 1-2 jalepenos
  3. Get 3 avocados
  4. Make ready 1 (8 oz) package of sour cream
  5. Make ready 1 McKormicks Hot taco seasoning packets
  6. Take 1 tomato
  7. Get 1/3 bundle green onions
  8. Make ready 1 (2.25 oz) can sliced black olives
  9. Make ready 1 (16 oz) pack shredded Mexican blend cheese
  10. Prepare 3 tbspn cilantro
Steps to make Spicy Taco Dip:
  1. Spread beans (you may use less than the whole 16oz can to taste) along glass baking pan
  2. Devein and dice 🎲 Jalapenos, spread evenly atop beans -TIP: Smaller Jalapeños are generally hotter, while larger are more mild.
  3. Mash avocados 🥑 spread evenly in pan
  4. Mix hot taco seasoning into sour cream, spread evenly
  5. Chop green onions and tomatoes 🍅, add both to pan along with half of the olives. Be careful not to add excess tomato juice.
  6. Spread shredded cheese
  7. Pluck whole cilantro leaves, spread to taste along with remainder of olives.
  8. BON APPETIT! We recommend Julio’s brand tortilla chips to dip with. Take a pic & share it!

So that’s going to wrap this up with this special food spicy taco dip recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!