Super healthy bean and veggie soup
Super healthy bean and veggie soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, super healthy bean and veggie soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Super healthy bean and veggie soup is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Super healthy bean and veggie soup is something that I have loved my whole life.

This super healthy Persian Bean Soup with mixed veggies is full of nutrients and antioxidants. It is super delicious and can be enjoyed as a breakfast. Bean and veggie soups are the perfect slow cooker meals! It's the perfect way to eat a healthy, hot meal, despite a lack of time.

To begin with this recipe, we have to first prepare a few components. You can have super healthy bean and veggie soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super healthy bean and veggie soup:
  1. Prepare 4 cup vegetable stock
  2. Take 2 celery stalks chopped
  3. Take 1 carrot chopped
  4. Prepare 1/2 cup chickpeas
  5. Take 1/2 cup red kidney beans (or other bean)
  6. Take 1/2 cup pasta (small shapes)
  7. Get 1 onion chopped
  8. Take 4 clove garlic minced
  9. Prepare 1 can diced tomatoes
  10. Make ready 1 spinach
  11. Get 1 tsp dried basil
  12. Make ready 1 tsp dried oregano
  13. Make ready 1 tsp dried parsley
  14. Get 1 salt and pepper to taste

Team this soup with some crisp winter apples or pears and a serving of low-fat. Vegetarian bean soup is a quick, healthy, high-fiber and high-protein meal. If you're looking for a low-fat Use canned black beans and salsa to get this super easy black bean soup onto the table in just a Butter Bean Soup with Tomatoes and Veggies. Vegetarian butter bean soup photo by Silvia.

Steps to make Super healthy bean and veggie soup:
  1. In a pot Sautee onion, and garlic until translucent
  2. Add your dried herbs and chopped celery and carrots. Cook 2 min
  3. Add canned diced tomatoes and vegetable stock and salt and pepper to taste. Bring to boil (to cook out the tomatoes a bit)
  4. Add your beans,chickpeas and pasta. Let simmer on medium low until pasta is cooked
  5. Place some spinach at the bottom of your bowl and serve soup on top of spinach. Spinach will wilt with heat of the soup :)

If you're looking for a low-fat Use canned black beans and salsa to get this super easy black bean soup onto the table in just a Butter Bean Soup with Tomatoes and Veggies. Vegetarian butter bean soup photo by Silvia. Beans are probably the most underrated super food. A flavorful mix of beans and veggies come together for this all in one vegan bean soup. I'm super excited for leftovers because I know it will taste even better.

So that’s going to wrap it up with this special food super healthy bean and veggie soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!