Moimoi, plantain and scrambled egg with pap
Moimoi, plantain and scrambled egg with pap

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a distinctive dish, moimoi, plantain and scrambled egg with pap. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

This video shows you how versatile eggs can be , you can whip it in to whatever you want to make. Today for a nice breakfast, I made egg moi moi and. How to Make Plantain and Egg Frittata

Moimoi, plantain and scrambled egg with pap is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. Moimoi, plantain and scrambled egg with pap is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have moimoi, plantain and scrambled egg with pap using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Moimoi, plantain and scrambled egg with pap:
  1. Make ready Beans, tatashi, fresh pepper, ginger, onions, garlic
  2. Take Plaintain
  3. Get Egg
  4. Get Groundnut oil
  5. Prepare Pap
  6. Take Milk/sugar
  7. Get Salt

In this video I used two methods to make my moi moi (baked in ramekins and steamed in tins). These extra special eggs are scrambled with tomatoes, green onions, and optional cheddar or Monterey Jack cheese. Sauté sliced mushrooms in butter; remove the mushrooms, add the eggs (and more butter, if necessary), and continue with the recipe. Plantain, eggs, garlic, spring onion, parsley, maggi chicken flavour seasoning.

Steps to make Moimoi, plantain and scrambled egg with pap:
  1. Soak the beans for 10 mins, wash to separate the chaf. Rinse with clean water. Blend with tatashi, peper, ginger, garlic and onions till is smooth. Add groundnut oil, salt and Maggi cubes to taste, wrap with foil paper or leave. Cook for 40 minutes.
  2. Peel off the plantain cover and cut in smaller sizes, salt and fry in a hot oil on a pan. Fry and turn till its brown. Remove and wait for plating.
  3. Break the egg, add a little salt and mix. Hot ur pan and pour into it. Keep turning till is cooked. Remove and plate both egg, plantain and moimoi.
  4. Boil hot water. Melt the pap with little cold water. Add the hot water and stir till it thickens. Add sugar and milk mix together and plate

Please remember to LIKE, SHARE, SUBSCRIBE and hit the NOTIFICATION BELL to. Plantain Moi Moi known as Ukpo Ogede is a Nigerian snack made with overripe plantains. Ingredients for making plantain moi moi. When you think Egg Moi Moi, think Nigerian Moi Moi prepared with eggs as the base instead of beans. Egg Moi Moi is very easy to prepare.

So that’s going to wrap this up with this special food moimoi, plantain and scrambled egg with pap recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!