Crockpot - " Beef Pot Roast "
Crockpot - " Beef Pot Roast "

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, crockpot - " beef pot roast ". It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crockpot - " Beef Pot Roast " is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Crockpot - " Beef Pot Roast " is something that I have loved my whole life. They are fine and they look wonderful.

Enjoy Meals That Are Juicy On The Inside & Crispy On The Outside. Pour onion and mushroom mixture over the top of the roast. Put potatoes, carrots and onion on bottom of crockpot. Place the roast on top, fat side up.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot - " beef pot roast " using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Crockpot - " Beef Pot Roast ":
  1. Make ready 4 -6 medium potatoes-peeled & quartered
  2. Prepare 1 large onion - peeled - quartered
  3. Prepare 1 cup baby carrots
  4. Take 1 cup celery- sliced
  5. Take 2 garlic cloves
  6. Prepare 1 cup water
  7. Get 1 salt - pepper
  8. Take 1 chuck roast( bone in) or your favorite roast (3-4 lb. )

Pour gravy mix on top and place lid on slow cooker. Remove pot roast from slow cooker and shred into chunks with two forks. Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it.

Instructions to make Crockpot - " Beef Pot Roast ":
  1. Prep veggies. Then lay them in bottom of crockpot (6 qt) . Add water. Sprinkle salt- pepper on top of them.
  2. Salt - pepper your roast a little bit. Then lay on top of veggies. Put on lid.
  3. Put your crockpot on Low 6-8 hours. Or until your roast is the doneness you like.

Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it. Next, use a very sharp, meat knife to slice your crock pot roast beef. If you want it to have a "fall apart" texture, cut against the grain of the meat. Sprinkle roast with pepper; transfer to slow cooker.

So that is going to wrap it up with this exceptional food crockpot - " beef pot roast " recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!