Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, mom's bean sprout with bean curd. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Mom's bean sprout with bean curd is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Mom's bean sprout with bean curd is something which I have loved my entire life. They’re fine and they look wonderful.
How I grow green bean sprouts at home. CHINESE BEAUTY FOOD - Braised Pork Trotters With Fermented Bean Curd (腐乳烧猪蹄). Cook this stir-fried bean sprouts when you're short of time to put together a complete meal.
To begin with this particular recipe, we must prepare a few components. You can cook mom's bean sprout with bean curd using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Mom's bean sprout with bean curd:
- Make ready 1 block medium size bean curd cut into small blocks
- Take Dried shrimp (chopped)
- Get 2 cloves Garlic (smashed)
- Make ready Chilli cut into small bits (optional)
- Get Bean sprout (app 200-250gr)
- Get Oil for cooking
- Take Salt and white pepper for seasoning
- Get Water (2-3 tablespoon)
Bean sprouts have been traditional Chinese ingredients for a long history especially the mung bean sprouts. In Chinese, we call mung bean sprouts green Now I find a new tool, this egg basket, which can function very similar to my grand mom's handcraft basket. If you have one, I strongly suggest you. Bean sprouts is a healthy vegetable.
Steps to make Mom's bean sprout with bean curd:
- Heat your wok add oil,when it's hot add dried shrimp and garlic fry till fragrant.
- Add the bean sprout, chilie stir fry just a little bit
- Add salt and white pepper to taste and finally add the water and put the heat off. Done.
This bean sprout recipe with tofu is vegan and vegetarian friendly. Easy to cook and goes well with everything! Rinse the bean sprouts with cold running water, drained and set aside. Remove the roots if you desire. Heat up a wok and add some.
So that’s going to wrap it up for this special food mom's bean sprout with bean curd recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!