Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy shepherds pie. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Cheesy Shepherds Pie is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Cheesy Shepherds Pie is something which I’ve loved my whole life. They’re nice and they look fantastic.
Cheesy potatoes top a classic shepherd's pie made with ground beef, gravy and mixed veggies. It's good, easy comfort food at its best! We are such huge fans of Shepherd's Pie in our house! We love, love, love a recipe that we found a couple of years ago over at Simply Recipes and have tweaked it a little bit to make it our own, which it totally cheesy!.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy shepherds pie using 15 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Cheesy Shepherds Pie:
- Prepare 2 1/2 to 3 lbs ground beef
- Take 5 large potatoes, diced
- Take 1 cup diced green peppers
- Get 1 cup diced onion
- Make ready 1 bag steam fresh peas & carrots
- Take 2 cups diced carrots
- Get 3 cups shredded cheese (your choice)
- Get 1/2 cup worcestershire sauce
- Get 1/2 tsp basil
- Get 1/2 tsp oregano
- Get 1/2 tbsp garlic powder
- Take 2 tbsp butter
- Get 1 tbsp Ranch dressing powder
- Take 1/2 cup milk
- Get 3 tbsp sour cream
The holidays are particularly convenient time to throw in whatever meat and vegetables you've got lingering in the fridge into a shepherd's pie recipe recipe that's all your own. Warm, savory and oh-so-comforting, this cheesy beef shepherd's pie is everything you love about a hearty beef dinner and then some. Mash up the spuds and then beat in the butter, milk and cheese to make a heavenly smooth mash. Cover the lamb mixture with an even layer of cheesy mashed potatoes.
Instructions to make Cheesy Shepherds Pie:
- Cook ground beef with onions, peppers, Worcestershire sauce, oregano, basil & garlic powder in a large skillet.
- Boil potatoes until tender.
- Microwave diced carrots until very soft.
- Add bag of steam fresh peas & carrots to beef in skillet. Cook until tender.
- Preheat oven to 375°
- Drain grease from ground beef. Return to skillet and stir in half of shredded cheese. Add to large glass baking dish. Spread evenly.
- Drain potatoes. Add cooked carrots, butter, ranch powder, milk, shredded cheese and sour cream. Blend with a mixer until smooth.
- Add to glass baking dish on top of ground beef. Spread evenly. Sprinkle more shredded cheese on top.
- Bake 30 minutes. Broil for 1 minute until cheese bubbles and top browns a little.
Mash up the spuds and then beat in the butter, milk and cheese to make a heavenly smooth mash. Cover the lamb mixture with an even layer of cheesy mashed potatoes. To serve, place the shepherd's pie with cheesy mash directly on the table with a bowl of peas. To make topping and finish pie: CUT potatoes into even-sized pieces. The Best Classic Shepherd's Pie - AKA Shepards Pie or Cottage Pie.
So that’s going to wrap it up with this special food cheesy shepherds pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!