Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, spicy black bean and corn pico de gallo. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spicy Black Bean and Corn Pico de Gallo is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Spicy Black Bean and Corn Pico de Gallo is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have spicy black bean and corn pico de gallo using 9 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Spicy Black Bean and Corn Pico de Gallo:
- Make ready 1-15 oz can black beans
- Prepare 1-15 oz can sweet corn
- Prepare 3 lg Roma tomatoes, diced
- Make ready 1/2 red onion, diced
- Prepare 1/4 cup fresh cilantro, finely chopped
- Make ready 2 lg jalapeños, deveined and diced
- Get 1 1/2 tbs lime juice
- Prepare 1 1/2 tsp sea salt
- Take 1/2 tsp cumin
Steps to make Spicy Black Bean and Corn Pico de Gallo:
- Drain and rinse the cans of beans and corn. In a large mixing bowl, combine all ingredients and place in an airtight container. Refrigerate for an hour before serving. ENJOY!
So that is going to wrap it up for this special food spicy black bean and corn pico de gallo recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
