Porriage beans with fried plantain
Porriage beans with fried plantain

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, porriage beans with fried plantain. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Porriage beans with fried plantain is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Porriage beans with fried plantain is something which I have loved my whole life. They are nice and they look fantastic.

Freshona tomatoes, black pepper, magic chicken, onions, salt, crayfish, beans and plantain. #porridgebeans #beansandplantainrecipe #howtocookbeansandplantain Hello dear, welcome back to my channel. This is the beans and plantain recipe for beans. This is how to prepare beans and plantain porridge in a different way.

To begin with this particular recipe, we have to prepare a few components. You can have porriage beans with fried plantain using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Porriage beans with fried plantain:
  1. Make ready 3 cups brown beans
  2. Make ready 3 cooking spoon Palm oil
  3. Prepare 2 cooking spoon Crayfish
  4. Take Salt
  5. Prepare 2 Knorr seasoning
  6. Make ready 5 pieces Fresh pepper
  7. Prepare 3 Ripe plantain
  8. Make ready Vegetable oil for frying

Drain beans and add them to the pan along with bay leaf, cumin, coriander, and broth; bring to a boil. Make sure beans stay completely covered with liquid during cooking; add water if needed. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste. It's a ubiquitous Caribbean dish that is served with almost every Serve fried ripe plantains as a side dish or snack.

Instructions to make Porriage beans with fried plantain:
  1. Boil the beans with a pressure pot to cook fastrr for 30minutes.rinse and keep.
  2. Blend the crayfish and fresh pepper,chop the onion,grate the ginger and garlic.
  3. Boil the beans again but with water just covering it.put the onion,salt,ginger and garlic.boil for 15minutes.
  4. Pour in the crayfish,fresh pepper and cover after 15minutes add the knorr seasioning and palmoil.
  5. Cover and boil for 12mins,turn with spartula and is ready.
  6. Heat up vegetable oil,cut the plantain sprinkle salt on it.and fry till is brown

They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and. Beans Porridge is not a very popular recipe due to the bloating associated with beans. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet If you cooked the beans porridge without any of the additions, serve with Fried Plantain. Rice and beans can accompany almost any dish and is regarded highly as the foundation for a good meal. Now, on to the Fried Plantains.

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