Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, wet fried beef, stewed beans with ugali. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Wet Fried Beef, stewed beans with Ugali is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Wet Fried Beef, stewed beans with Ugali is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have wet fried beef, stewed beans with ugali using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wet Fried Beef, stewed beans with Ugali:
- Take Left over beans stew
- Get 1/4 kg beef
- Take 1 pinch salt
- Take Cooking oil
- Prepare Choma sauce
- Get Tomato paste
- Get Chibundiro spice
Instructions to make Wet Fried Beef, stewed beans with Ugali:
- Chop the beef into flat parts. Marinade in soy sauce for 1 hour.
- Then smear the Chibundiro spice, and tomato paste
- Add little oil in a non stick pan. fry the beef or grill till ready on both sided
- Serve with choma sauce. Eat with Ugali and beans.
So that’s going to wrap this up for this exceptional food wet fried beef, stewed beans with ugali recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
