Sauteed Veggies
Sauteed Veggies

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sauteed veggies. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Sauteed Veggies is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Sauteed Veggies is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sauteed veggies using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Sauteed Veggies:
  1. Take French beans
  2. Get 4 pcs dried mushroom, soaked and slice
  3. Make ready 6 black fungus
  4. Get Half yellow capsicum
  5. Get Half green capsicum
  6. Prepare Garlic and ginger sliced
  7. Prepare 1 tsp oyster sauce
Steps to make Sauteed Veggies:
  1. Heat wok and add cooking oil. Add ginger stir fry then add garlic.
  2. Then toss all the veggies inside and add oyster sauce and a little water.
  3. Cover and simmer until all veggies are half cook. Serve

So that is going to wrap this up with this special food sauteed veggies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!