Mini Chicken Tandoori Pizzas
Mini Chicken Tandoori Pizzas

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mini chicken tandoori pizzas. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mini Chicken Tandoori Pizzas is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Mini Chicken Tandoori Pizzas is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook mini chicken tandoori pizzas using 21 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mini Chicken Tandoori Pizzas:
  1. Get 3 cups All-purpose Flour or Maida
  2. Get 1/4 cup Milk powder
  3. Prepare 2 tsp Yeast
  4. Get 1 cup lukewarm Milk
  5. Prepare 2 tsp Sugar
  6. Take 2 tsp Olive Oil
  7. Get 1 tsp Salt or to taste
  8. Take 2 cups Mozzarella Cheese shredded
  9. Get 2 Onions thinly sliced
  10. Take 2 Capsicums thinly sliced
  11. Prepare 1 cup sliced Olives
  12. Prepare 1 cup Pizza Sauce
  13. Take 1 Egg beaten
  14. Make ready FOR THE CHICKEN -
  15. Prepare 350 gms Chicken cubes
  16. Prepare 1 tsp Salt or to taste
  17. Get 1 tbsp Oil
  18. Prepare 1 tbsp Tandoori Masala
  19. Take 1 tsp Cumin powder
  20. Prepare 1 piece Charcoal
  21. Take 1 small piece of Aluminium foil
Instructions to make Mini Chicken Tandoori Pizzas:
  1. In a deep bowl, put in the flour and the Milk powder. Warm up the Milk and add Yeast along with Sugar. Wait you can smell it and until it becomes frothy.
  2. Start kneading your Flour with the lukewarm milk, preferably with your hands so that it kick starts the activity of the Yeast. Once your dough is done, coat it with Olive Oil and place it in a warm place and let it rest for about 2 hrs or till your dough rise to double it's original size.
  3. After done, knead it once again in order to get all that air out. In a pan with 1 tablespoon of heated Oil, add in the Chicken. Put in the masalas and stir till it's done. Lastly, season with Salt. Heat your charcoal piece and place it in a piece of foil. Put it in the pan with the cooked Chicken. Pour a tbsp of oil over the charcoal and cover the pan with a lid.
  4. Preheat your Oven on 180°. Take a small portion of dough and flatten it out evenly. Do this till you have finished the entire dough. Let these flattened out Pizza bases rest for another 20 minutes or so for another round of rising in a warm place.
  5. Next, spread Ketchup or Pizza Sauce and put on the toppings. Finally, finish the Pizzas by topping them with Mozzarella.

So that’s going to wrap it up for this exceptional food mini chicken tandoori pizzas recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!