Easy Beef Teriyaki (6 Ingredients)
Easy Beef Teriyaki (6 Ingredients)

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy beef teriyaki (6 ingredients). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Easy Beef Teriyaki (6 Ingredients) is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Easy Beef Teriyaki (6 Ingredients) is something that I have loved my whole life. They’re fine and they look fantastic.

I make this from time to time. Add the beef and stir-fry until well browned. Stir the soup, soy sauce and brown sugar in the skillet and heat to a boil. Serve the beef mixture over the rice.

To begin with this recipe, we must prepare a few ingredients. You can cook easy beef teriyaki (6 ingredients) using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Beef Teriyaki (6 Ingredients):
  1. Make ready 250 gr sirloin
  2. Get 1/4 cup shoyu
  3. Prepare 3 tbsp palm sugar
  4. Make ready 1 onion
  5. Prepare 1 tbsp oil
  6. Prepare 75 ml water

Mix all the ingredients in the Teriyaki Sauce. Set aside for a few minutes while you make. With tender beef seared and glazed with a glistening sweet and savory teriyaki sauce, you can skip those expensive bottles of pre-made sauce. I have to give a three based on the original recipe.

Instructions to make Easy Beef Teriyaki (6 Ingredients):
  1. Peel and slice the onion thinly.
  2. Cut the sirloin into bite-sized pieces.
  3. Using moderate heat, pour oil into the pan and add the onion. Stir from time to time until the onion is translucent.
  4. Add the sirloin pieces and stir until half-cooked.
  5. Mix shoyu and water and palm sugar. Add into the pan. After a couple of minutes, lower the heat and simmer for ten minutes or so.
  6. Serve with warm steamed rice!

With tender beef seared and glazed with a glistening sweet and savory teriyaki sauce, you can skip those expensive bottles of pre-made sauce. I have to give a three based on the original recipe. In a pan fry, heat cooking oil over medium heat. Add beef, soy sauce, and sugar. Mix together all sauce ingredients except the oil or butter.

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