El Paso Skillet
El Paso Skillet

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, el paso skillet. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

El Paso Skillet is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. El Paso Skillet is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook el paso skillet using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make El Paso Skillet:
  1. Make ready 1 lb Ground Beef
  2. Prepare 1 chopped onion
  3. Get 1 cup Brown Rice (cooked)
  4. Get 1 can Corn
  5. Prepare 1 can Pinto Beans
  6. Make ready 1 can Diced Tomatoes
  7. Get 1/4 stick Velveeta Cheese
Instructions to make El Paso Skillet:
  1. Brown your ground beef and scramble with the onions.
  2. Once meat is done add 1 can of pinto beans and 1 can of diced tomatoes . Don't drain the beans but be sure to drain the tomatoes.
  3. Once heated evenly on medium heat, add the corn and the brown rice once it has been cooked.
  4. Last, once everything is evenly heated, add the Velveeta cheese. Be sure to slice the cheese into about 1/2 inch cubes, then cover skillet and simmer for about 10 mins or until the cheese is melted and can be stirred into the mix.

So that’s going to wrap it up for this exceptional food el paso skillet recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!