Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, peanut butter hummus. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter Hummus is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Peanut Butter Hummus is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter hummus using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Hummus:
- Take 1 1/2 can garbanzo beans/chick peas, drained but liquid reserved
- Take 1 garlic clove
- Prepare 1/2 tsp sea salt flakes
- Take 1 1/2 tbsp olive oil
- Get 3 tbsp reserved liquid from the can of garbanzo beans/chick peas
- Take 2 tbsp smooth/creamy peanut butter
- Get 1/4 cup plain natural yogurt
Instructions to make Peanut Butter Hummus:
- Put the garbanzo beans/chick peas in a food processor with the garlic clove and salt.
- Pulse a few times to get them well chopped.
- Add the olive oil and the reserved liquid, pulse again a few times.
- Add the peanut butter and blitz it in.
- Add the yogurt and blitz the hummus until it is smooth.
- Put hummus into a serving bowl, topped with a spoonful of yogurt and a sprinkle of cayenne pepper (optional)
So that’s going to wrap it up for this special food peanut butter hummus recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
