Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup
Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, udon noodle with choy sum and black pepper ham in milk soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Udon noodle soup with plenty of vegetables, seasoned with yakisoba sauce and sambal sauce, is a nice comforting meal for cold evenings. This was my first attempt at making this soup one late night in my 'test kitchen'. This is what I came up with, with what I had on hand.

Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have udon noodle with choy sum and black pepper ham in milk soup using 12 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup:
  1. Take 1 cup milk
  2. Take 1 tbsp fine dice garlic and shalot
  3. Make ready 1 tbsp oil
  4. Make ready 3 slice already baked black pepper ham
  5. Prepare 2 tsp baked black pepper sauce
  6. Make ready 500 ml stock
  7. Get 150 grams udon
  8. Get 1 bunch choy sum or chinese brocoli
  9. Make ready BAKED BLACKBPEPPER HAM IN BLACK PEPPER SAUCE
  10. Take 3 tbsp store bought black pepper sauce or diy black pepper sauce
  11. Take 1 tbsp water
  12. Take 8 slice black pepper flavour ham

All Reviews for Vegetarian Udon Noodle Soup. This Udon Noodle Soup has Bok Choy and Poached Egg, making it an all-round healthy and comforting meal. Well, in just a couple hours, I will be But, there is always a silver lining and in this case, it means soup and stew. Who knows, this may be last soup hoorah of the season, and warm.

Instructions to make Udon Noodle With Choy Sum And Black Pepper Ham In Milk Soup:
  1. Bring a pot of water to a to a boil then add udon ans simmer for 11 minutes then drain and set aside
  2. Bake the black pepper ham with additional black pepper sauce with some water at 200 C /400 F for 15 to 20 minutes then set aside
  3. In pan with oil saute dice garlic and shallot with 2 slice of the baked black pepper ham and 1tbsp of its sauce then add in stock with ( optional additional 1bottle of essence of chicken ) bring it to a boil then simmer down and add in the green vegetables (choi sum or chinese broccoli ) for 1 minutes
  4. Add in the cooked udon and milk then simmer for another 1 minutes , then off heat
  5. UDON NOODLE WITH CHOI SUM AND BLACK PEPPER HAM IN MILK SOUP
  6. BELOW ARE ANOTHER MILK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/354480-salmon-and-shimeji-mushroom-in-milk-soup
  7. BELOW ARE UDON RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/338969-udon-noodle-with-smoked-duck - https://cookpad.com/us/recipes/463327-udon-noodle-soup-penang-hae-mee - https://cookpad.com/us/recipes/346149-blue-alfredo-pasta-with-scallop-and-tomato-for-4th-of-july - https://cookpad.com/us/recipes/365873-spicy-dry-noodle-street-food - https://cookpad.com/us/recipes/368903-thai-curry-udon-noodle - https://cookpad.com/us/recipes/356314-black-pepper-udon-noodle

Though many noodle soups rely on long-simmered meat stock, this vegetarian broth is quickly prepared and very The recipe calls for thick chewy udon noodles, but use another type of noodle, if you wish. Pass togarashi or crushed red pepper at the table. The bok choy at my local Japanese market looked so fresh and green the other day that I had to pick some up. Cook noodles according to package instructions. Drain and divide among serving bowls.

So that is going to wrap this up for this exceptional food udon noodle with choy sum and black pepper ham in milk soup recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!