Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, blue cheese & zucchini turkey burger sliders. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Blue Cheese & Zucchini Turkey Burger Sliders is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Blue Cheese & Zucchini Turkey Burger Sliders is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook blue cheese & zucchini turkey burger sliders using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Prepare For the Turkey Sliders
- Prepare 1 lb Ground turkey
- Make ready 1/2 cup Shredded zucchini
- Make ready 1/4 cup Panko bread crumbs ( I used chipotle flavored crumbs)
- Take 1/4 cup Good quality crumbled blue cheese
- Take 2 Green onions
- Take 1/2 tsp Garlic powder
- Get 1/2 tsp Smoked chipotle powder
- Take 1/2 tsp Black pepper
- Get 1/4 tsp Smoked ground cumin
- Prepare Other Ingredients
- Make ready 1 packages White or wheat slider bread buns
- Get Garnishes
- Get 1 Spinach or lettuce of your choice
- Prepare 1 Mustard
- Make ready 1 Mayonnaise
- Get 1 Ketchup
- Prepare 1 Cheese slices of your choice if desired
- Make ready 1 Sliced tomatoes (I like mine salted and peppered, yum!)
- Get 1 Sliced purple onions
- Prepare 1 Sliced pickles
Steps to make Blue Cheese & Zucchini Turkey Burger Sliders:
- Mix all ingredients for the turkey sliders in a large bowl. I like to get in there and mix it up with my clean hands to make sure all of the ingredients get well incorporated. (Ladies this would be a good time to take the rings off lol)
- Roll enough of the mixture to form a little bit larger than a golf ball sized "meatball". Flatten out the burger by patting it slightly to form the burger patty. I always make a small indention in the middle of the burger so the burger doesn't puff up and it retains most of its juices.
- Spray a medium sized skillet with non stick cooking spray. Cook the burgers for about 5-6 minutes on each side over medium heat.
- Set patties on a plate lined with paper towels as they cook. When done cooking top with your favorite toppings to suit your tastebuds. Enjoy!
- Makes about 10 slider patties.
So that’s going to wrap this up with this exceptional food blue cheese & zucchini turkey burger sliders recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!