Simple ground beef and cabbage
Simple ground beef and cabbage

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, simple ground beef and cabbage. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bring cabbage mixture to a simmer and crumble ground beef into the pot. Season beef mixture with garlic powder, red pepper flakes, Italian seasoning, and a dash of salt. This easy dinner recipe is budget friendly, and kids love it, too! Ground Beef and Cabbage Recipe Cooking meals like Ground Beef and Cabbage is a simple way to stretch your grocery budget without sacrificing flavor.

Simple ground beef and cabbage is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Simple ground beef and cabbage is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook simple ground beef and cabbage using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Simple ground beef and cabbage:
  1. Prepare 1 medium head of green cabbage
  2. Take 1 pound ground sirloin
  3. Get 1 teaspoon granulated garlic powder
  4. Get 1 pint chicken broth
  5. Prepare To taste salt

We also have wide variety of recipes to try. Jump to: Recipe Weight Loss Tips. Before you jump to Ground beef and Cabbage pockets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. In a large pan, brown ground beef until no longer pink.

Steps to make Simple ground beef and cabbage:
  1. Wash and chop the cabbage.
  2. Spray the pan or wok with nonstick spray
  3. Heat a big pot or wok add the cabbage. Salt
  4. Break up the up the beef and add.
  5. Cover and season with a little bit of salt and garlic. Cook till the beef is browned. Taste to see where the seasonings are.
  6. Add the broth. Simmer covered for 30-40 minutes.
  7. When the cabbage is at your desired doneness serve.
  8. I hope you enjoy!

Before you jump to Ground beef and Cabbage pockets recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy. In a large pan, brown ground beef until no longer pink. Add onion and continue cooking until translucent. Drain extra fat if needed (or leave it and don't use the butter). Pour the sauce on top and stir.

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