Biscuit Pizza
Biscuit Pizza

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, biscuit pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

See more ideas about Biscuit pizza, Recipes, Easy meals. Top flaky Pillsbury™ biscuits with pizza sauce, pepperoni and cheese, then bake until golden brown. Serve with your favorite dipping sauce (ranch dressing, barbecue sauce, marinara.

Biscuit Pizza is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Biscuit Pizza is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have biscuit pizza using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Biscuit Pizza:
  1. Take Shredded Cheese (your choice, l used Colby Jack)
  2. Make ready Mushrooms (you can use fresh or canned mushrooms) l used canned)
  3. Get Pepperoni (Any kind or brand you like) l used the Kroger brand)
  4. Get Canadian Bacon (Any kind or brand you like) l used Hormel
  5. Make ready Black Olives (Any kind you like or prefer) l used whole black
  6. Make ready Pineapple (Tidbits work great, or you can use slices) Use Tidbit
  7. Prepare Marinara Sauce (Or you can use Pizza Sauce)
  8. Prepare Italian Seasoning (Just enough to sprinkle all over your dough)
  9. Prepare Biscuits (Four cans of Biscuits make Four Medium Pizzas)
  10. Make ready Cooking Spray (Pam or any Cooking Spray of your Choice)

The crispy crust is a delicious palette for your After your crust is mixed and formed, top with your favorite pizza toppings. This Biscuit Mix Pizza recipe is the perfect solution when you want pizza but don't have much time. Use Bisquick pizza dough to make your pizza crust! Try this easy Biscuit Pizza Recipe on your next pizza night.

Instructions to make Biscuit Pizza:
  1. You need four oven safe circle oven pans, (l used the circle cake pan and a glass pie pan)
  2. Spray bottom insides with the cooking spray.
  3. Next after pressing all the biscuits from one pan into the bottom of one baking dish, take your Italian seasoning and sprinkle it all over the biscuit dough crusts. Put in oven to bake. Keep an eye on your pizza dough, while it's baking, you don't want to burn your pízza biscuit dough. Take your biscuit dough out of the oven after it's slightly brown. If you don't bake the pizza crust it will be doughy. Or you can do what I do and bake the whole pizza and crust on broil. But watch the pizza
  4. Take pizza out of the oven and let cool. When half the pizza biscuit dough is somewhat cooled, take your tablespoon and put the sauce on the biscuit pizza crust. Put tablespoon fulls all over until the biscuit pizza dough is covered with the sauce.
  5. Next, arrange all the toppings according to how you like them, and to your liking and expectation. I put a handful of cheese on my pizzas. And then I arrange the toppings the way l like them on the biscuit pizza.
  6. Finally, zap the whole biscuit pizza in the microwave for three to four minutes before cutting biscuit pizza into slices. Pizza should be done. Let the pizza cool before serving. It may be hot, so be careful not to burn your mouth. ENJOY when cooled, and please let me know what you think. Thanks!

We cheap by using canned biscuits for our pizza crust! Biscuit Pizza Recipe - Make pizzas with canned biscuits! Do you love pizza, but hate waiting for the delivery boy? If so, do you like to cook? Here is an Instructable on how to make delicious biscuit pizza, with basically half the time it takes to order it!

So that is going to wrap this up with this exceptional food biscuit pizza recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!