Apple upside-down french toast
Apple upside-down french toast

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, apple upside-down french toast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Peel and core apple slices, and place slices in rows together overlapping on top of sauce in pan. Spoon sauce in pan over French toast. Perfect for guests around the holidays, this indulgent, clever take on upside-down cake and French toast all at once is "easy to make and you can prepare it ahead of time without spending too much time in the kitchen the.

Apple upside-down french toast is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Apple upside-down french toast is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook apple upside-down french toast using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Apple upside-down french toast:
  1. Make ready 1/2 cup butter
  2. Take 1 1/4 cup dark brown sugar
  3. Prepare 3 granny smith apples, peeled, cored, and sliced
  4. Take 1 tsp ground cinnamon
  5. Prepare 1 loaf whole-wheat french bread cut into 1 1/2 in. thick slices
  6. Make ready 1 1/2 cup low fat milk
  7. Make ready 6 eggs
  8. Get 1 tsp vanilla extract
  9. Prepare 1 tsp ground nutmeg
  10. Take 1 cup toasted sliced almonds or chopped walnuts

Looking for a new twist on a classic breakfast disk?! Check out our overnight upside down apple french toast! With just a little ghee and some apples. This French toast may remind you of a perfectly caramelized tarte tatin, the luscious French upside-down apple tart. (This can be prepared up to this point in advance, covered and refrigerated overnight).

Instructions to make Apple upside-down french toast:
  1. Combine butter and sugar in a saucepan. Heat over medium heat until bubbles appear, stirring frequently. Pour in a 13 X 9 baking pan and spread evenly on the bottom. Let cool. Place apple slices in rows, close together, on top of sauce in the pan. Sprinkle cinnamon on top. Place bread slices on top of apples.
  2. Combine milk, eggs and vanilla extract. Pour over bread in pan. Sprinkle nutmeg on top. Cover and refrigerate overnight.
  3. Preheat oven to 350°F
  4. Uncover pan and place in oven. Bake 60 min. or until golden brown and crispy on top. Scoop servings so that apple slices are on top. Spoon sauce from the pan over each serving. Sprinkle with almonds or walnuts if using.

This beautiful baked French toast is studded with apples, cranberries, and pecans. After baking, flip it upside down and watch a sweet sauce drizzle down the side—no need for extra syrup. Make an impression at your next brunch with this fancy yet easy to make baked French toast. While the sugar is melting, peel apples, core and cut into halves. Remove from heat and gently whisk in the heavy cream.

So that’s going to wrap it up for this special food apple upside-down french toast recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!