Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, black bean coconut soup w/shrimp. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Black Bean Coconut Soup w/Shrimp is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Black Bean Coconut Soup w/Shrimp is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook black bean coconut soup w/shrimp using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Black Bean Coconut Soup w/Shrimp:
- Get Stew
- Get 2 clove garlic
- Take 2 cup water
- Get 1/4 cup coconut milk
- Get 1 packages sazon vegetable season
- Get 1 cup chopped broccoli
- Prepare 1/4 cup Jamaican curry powder
- Get 15 medium thawed shrimp
- Take 1 1/2 tbsp olive oil
- Take 3/4 can black beans
- Get 1 1/4 small carrot
Instructions to make Black Bean Coconut Soup w/Shrimp:
- Heat oil in a pot and saute garlic on high heat.
- Add beans, sliced carrots, and curry powder and stir lightly 2 min.
- Pour in coconut milk and water then stir lightly
- Sprinkle in Sazon, add broccoli, and shrimp. Then lower fire to simmer.
- Simmer for about 30 to min.
- Option #2: Remove shrimp, puree cooked soup & veggies
- Strain soup, then add shrimp back to soup
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