Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, restaurant style seekh kabab👍. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hi friends Assalam walaikum welcome to my channel Khana Pakana. #seekhkabab #kabab #muttonkabab #khanapakana Today's new Recipe Seekh Kabab,How to make. Here is my highly requested recipe for restaurant-style seekh kebab. It is easy to follow and easy to make.
Restaurant style Seekh kabab👍 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Restaurant style Seekh kabab👍 is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can have restaurant style seekh kabab👍 using 16 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Restaurant style Seekh kabab👍:
- Take 1/2 kg Mutton mince
- Prepare 2 tbls Butter/oil/ghee/fat
- Take 1 big Onion
- Make ready 2 tbls garlic paste
- Take 2 tbls Ginger paste
- Make ready 3-4 green chilli/ 1tbls
- Make ready to taste Salt
- Prepare 1/2 tbls chilli flacks
- Take 1/2 tsp backing sooda
- Take 1 tbls coriander powder
- Take Pinch Turmeric
- Take 1/2 tsp garam masala
- Get 3 tbls Seekh kabab masala(pack)
- Prepare 3 tbls vinegar
- Take Oil for fry
- Make ready Coal for smoke
Check prices of tandoori kebab and veggie kebab. how to make veg seekh kabab with step by step photo: firstly, in a kadai heat oil. do not add more oil as the oil starts to release from kebabs when roasting. Tried it but it was bit smoother and outer layer was not as thick as restaurant style. Can you please guide to improve it? Seekh Kebabs Recipe, Learn how to make Seekh Kebabs (absolutely delicious recipe of Seekh Kebabs ingredients and cooking method) About Seekh Kebabs Recipe: Any party is incomplete without some delicious appetizers to kick start with and there would be no better option than some hot, grilled.
Steps to make Restaurant style Seekh kabab👍:
- Wash your hand say bismiAllah and drood shareef
- Put mince in strainer pour 3tbls vinegar and let them for strian(excess water and blood) is trha sari smell b nikal jay gi
- Now take all veggies peel off and wash them
- Now take a chopper add half mince (after strain it very well) Chopperise very well
- Now add remaining mince and all veggies blend it
- Now add all mince in a big utensils like (parat) or pateela
- Add all spices
- Add garam masala and backing sooda and oil
- Mix it very well until combined all ingredients
- Keep in fridge for 2h maximum
- After 2h take it out take a seekh,dip your hand in cold water and make kabab
- Mean while Put pan on stove add oil heat it and cook it on low flame
- It's time to ready👍 serve it with riata and chappati😋😋 and enjoy 😋😋🤗
The Seekh Kabab menu is available online in Talabat. Order now your Seekh Kabab meal. ✓Fast ✓Easy ✓Promotions ✓Reviews Flickr is almost certainly the best online photo management and sharing application in the world. Show off your favorite photos and videos to the world, securely and privately show content to your friends and family, or blog the photos and videos you take with a cameraphone. Learn how to cook Indian Seekh kababs with this simple recipe that uses lamb, or whatever meat you like, paired with a mint-coriander chutney sauce.
So that’s going to wrap it up with this exceptional food restaurant style seekh kabab👍 recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!