Italian Chicken
Italian Chicken

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, italian chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Italian Chicken is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look fantastic. Italian Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have italian chicken using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Italian Chicken:
  1. Prepare boneless skinless chicken
  2. Take red bell pepper cut into chunks
  3. Get yellow or green bell pepper also cut into chunks
  4. Get onion, chopped
  5. Take garlic cloves, minced
  6. Prepare dried basil
  7. Prepare oregano
  8. Prepare thyme
  9. Get sea salt (optional)
  10. Prepare 14.5 oz. can stewed tomatoes
Instructions to make Italian Chicken:
  1. I used a cast iron pot, you can also do this in a crockpot.
  2. I cut the chicken into chunks and added to the pot with small amount of oil. Cook until no longer see pink.
  3. Place peppers, onion, garlic on top. Sprinkle the basil, oregano, thyme and sea salt. Pour tomatoes with juice over it all.
  4. Cook with low flame, lid on until chicken is done and vegetable are soft. I also added a bit of water so it won't dry out. If your doing it in a crockpot on low for 6 hours.
  5. When done I took out all the meat and veggies leaving the juice, I then added a thickener, once that is done I returned the meat and veggies to heat up. Serve over egg noodles, or your choice.

So that’s going to wrap it up for this special food italian chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!