Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, dambun couscous. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Dambun Couscous is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Dambun Couscous is something that I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can cook dambun couscous using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Dambun Couscous:
- Prepare Couscous
- Prepare Peas
- Get Greenbeans
- Take Carrot
- Prepare Cabbage
- Make ready Garlic (optional)
- Get Onion nd rd pepper (grated one)
- Get Enough onion ring
- Prepare Grandnut oil
- Get Water
- Make ready Curry
- Get Maggi
- Prepare Egg
Steps to make Dambun Couscous:
- Firstly zakiyi replacing couscous enki acikin container,pour ur grandnut oil,add oll your ingredient the onion both d grated nd the rings,and spices,aside Kinada warmed water. Add that warmed water,stair it
- Saikinga yayi irin washar washar dai saiki saka a rigana its not compulsory sai a rigana u can do it with colander,lve it for a period of time# untill it steamed,then saiki sauke shi
- Its not too hard but yummy…..try nd see. # Zarah_Mkcuisinery
So that is going to wrap it up with this exceptional food dambun couscous recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
