Creamy Tuscan Sausage Tortellini Soup (Crockpot)
Creamy Tuscan Sausage Tortellini Soup (Crockpot)

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, creamy tuscan sausage tortellini soup (crockpot). One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Tuscan Sausage Tortellini Soup (Crockpot) is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Creamy Tuscan Sausage Tortellini Soup (Crockpot) is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook creamy tuscan sausage tortellini soup (crockpot) using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Get 1 lb. bulk hot Italian sausage
  2. Make ready 1 lb. frozen cheese tortellini
  3. Make ready 3 cups fresh baby spinach
  4. Take 3 TBS. butter
  5. Make ready 1 small onion, diced
  6. Take 2 cloves garlic, finely chopped
  7. Make ready 1 cup heavy whipping cream
  8. Get 32 oz. chicken stock
  9. Make ready 28 oz. canned diced tomatoes
  10. Make ready 1/2 cup grated Parmesan cheese
  11. Get 1 TBS. Italian blend
  12. Get to taste Salt and Pepper
Instructions to make Creamy Tuscan Sausage Tortellini Soup (Crockpot):
  1. Brown sausage in a pan. Add to crockpot.
  2. Melt the butter in a sauté pan and sauté onions and garlic until softened. Then add in the chicken stock, diced tomatoes, heavy cream, Parmesan cheese, Italian blend, salt and pepper. Stir until heated and transfer to crockpot with the sausage.
  3. Allow everything to cook in the crockpot on low for about 3-4 hours, except for the spinach and tortellini.
  4. Add in the frozen tortellini and spinach last, as they cook very quickly. Serve once tortellini is fully cooked. Serve with a loaf of Italian bread.
  5. Buon appetito! 🇮🇹

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