Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, bhagary baingan with some innovation😍. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Bhagary baingan with some Innovation😍 is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Bhagary baingan with some Innovation😍 is something which I’ve loved my entire life. They’re fine and they look fantastic.
#bhagarybaingan #hyderabadibaingan #aliyahashmi Bhagary baingan one of the most amazing recipes you will ever find. This one is definitely worth a try. Bhagary Baingan pure vegetarian recipe cooked with minimum oil easy and tasty.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have bhagary baingan with some innovation😍 using 17 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Bhagary baingan with some Innovation😍:
- Get اجزا بینگن گول چھوٹے ایک کلو
- Take مونگ پھلی پچاس گرام
- Make ready خشخاش پچاس گرام
- Prepare تِل پچاس گرام
- Get زیرہ ایک چمچ
- Prepare 10 بادام 8 سے
- Prepare کھوپرا پاٶڈر پچاس گرام
- Make ready کوکنک آٸل ایک ۔کپ
- Make ready اوپر دیۓ گۓ مصالحوں کو توے پر بھون کے بلینڈ کر لینا ہے۔
- Get سرخ مرچ ڑیرھ چمچ
- Make ready کٹی ہوٸی مرچ ۔ایک چمچ
- Make ready نمک حسبِ ذائقہ
- Take (دھنیا ایک چمچ (پسا ہوا
- Prepare املی کا پانی آدھا کپ
- Prepare دہی ایک کپ
- Make ready تھوڑا سا کڑی پتہ
- Get پیاز 2 عدد
Bhagare Baingan - Read online for free. Bagara baingan, a popular hyderabadi style brinjal curry to serve with biryani or bagara rice. It tastes delicious and can also be served with phulka. Bagara baingan is a popular side dish for Biryani from the Hyderabadi cuisine.
Steps to make Bhagary baingan with some Innovation😍:
- پسے ہوئے مصالحہ میں تھوری سی املی کی پیوری ملا کر - بینگن چاک کرکے اس کے اندر بھرلیں۔
- ایک پتیلی میں تیل گرم کرکے کڑی پتے ڈال دیں اور باقی بچا ہوا مصالحہ میں پیاز اور دہی اور ایک چمچ لہسن ادرک کا پیسٹ ڈال کر شامل کردیں۔
- دو کپ پانی ڈال دیں اور تھوری ریر بینگن ڈال کر اوپر ڈھکن ڈھانپ کر اسے پکائیں جب بینگن گَل جائیں اچھی طرح بھونیں جب آٸل چھوڑ دے
- بالکل ہلکی آنچ پر ۔بیگن بھی گھل جاٸیں گے اور آٸل بھی اوپر آجاۓ گا - مزید پانچ منٹ پکائیں بگھارے بینگن تیار ہیں۔
Indian cuisine is diverse and each region has a lot of variations in the cooking. Baghare Baingan is a very popular dish in Hyderabad. Click here for the recipe:.html Видео Baghare Baingan Recipe in Urdu Homemade Masala канала One Hungry Indian. Fire roasting baingan: Roasting baingan in an open flame gives a really good smoky aroma and taste to the bharta.
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