Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, my chicken fajita with pasta. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
This easy chicken fajita pasta bake is made with black beans, corn, and ziti pasta smothered in a tasty sauce made of salsa and cream cheese. This chicken fajita pasta is a combination of three things that we love; chicken fajitas, pasta, and one pot meals! When it comes to one pot meals, I can't get enough!
My Chicken Fajita with Pasta is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. My Chicken Fajita with Pasta is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook my chicken fajita with pasta using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make My Chicken Fajita with Pasta:
- Get 2 small Chicken breasts cut into thin strips
- Prepare 3 Cloves garlic
- Get 1/4 onion diced
- Prepare 1 tbls Fajita Seasoning1 tbls olive oil
- Prepare 1/2 Green bell Pepper
- Take 1/2 Red bell pepper
- Take 1/2 Cup Cream
- Take 1/2 cup Monteray jack cheese or any hot smoked cheese
- Prepare 1 tbls chopped Corriander
- Take 1 tbls Sourcream. On each bowlQ
This Chicken Fajita Pasta is a great alternative to using wraps - and a proper tasty, slimming friendly meal for the whole family! This means it falls into our Weekly Indulgence recipe category. This Creamy Chicken Fajita Pasta is a fast fix that really doesn't require a lot of ingredients. If you don't have a well stocked spice cabinet yet, you can simply purchase a pre-mixed packet of fajita spices and use that in place of the individual spices listed below.
Instructions to make My Chicken Fajita with Pasta:
- Slice the chicken ready. Dice the onion and mince the garlic cloves and add the oil to a deep frying pan and cook onions and garlic for 2 minutes
- Add the chicken and cook stirring make sure the chicken is all colured 5 minutes next add the peppers
- Next add the fajita seasoning and toss all the chicken all covered with the spice. Next add the black cracked pepper. Take off the heat for 2 minutes to cool a little.
- Next grate the cheese. Then add the cream in the chicken mix then add the cheese and cooked pasta. Then add the fresh corriander and mix in.bring the heat a little lighyrr
- Add back on low heat. Then if you want a wrap then warm it up then add 3 tbls sour cream89ll on each wrap roll it and add the the rest can stay in the bowl serve hot.with the bowl of the mix.
This chicken fajita pasta is packed with all the flavors of chicken fajitas in a creamy pasta form. The chicken is first cooked in a load of fajita spices (you can use a store-bought packet or a homemade blend) until crispy and tender. Then the bell peppers, onion and garlic is added and cooked just until. This Chicken Fajita Pasta is a super hearty and scrumptious pasta, perfect for dinner, made in only one pot. Complete with carbs, protein, and veggies, there's no need to stress about sides!
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