Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, student meal: japanese chicken chop rice (katsu don). One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Golden fried chicken katsu served with savory dashi sauce and eggs over rice. Chicken Katsudon is also a favorite, especially with the children. It's a popular lunch dish in Don't want to miss a recipe?
Student Meal: Japanese Chicken Chop Rice (Katsu Don) is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Student Meal: Japanese Chicken Chop Rice (Katsu Don) is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook student meal: japanese chicken chop rice (katsu don) using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):
- Make ready 1 pc Chicken Thigh
- Make ready 1 cup Cooked Rice
- Prepare 1 cup Cooking Oil (shallow frying)
- Get 1/2 cup Panko breadcrumbs
- Get Marinade (mix in a bowl);
- Prepare 1 pc Egg
- Get 2 Tbsp Corn Flour
- Get 1-2 g Salt (1 or 2 pinch)
- Take Sauce
- Take 1/3 cup Water
- Get 1 Tbsp Kikkoman Soy Sauce
- Get 1 g Dashi (1 pinch)
- Prepare 70 g Onions (slice or chopped)
- Make ready 30 g Spring Onions (chopped finely, garnish)
- Get Optional;
- Make ready 2 tsp Vinegar
- Get 1 tsp Sugar
Katsu-don is a very filling main dish. A bowl of rice topped with tonkatsu, onion and beaten egg I occasionally make katsu-don with chicken katsuretsu but I have not heard of katsu-don with Apart from being a tasty dish, I think that the low price for the volume of meal you get must attract people. Make chicken katsu curry from scratch with japancentre.com's katsu curry recipe. A hearty, mildly spicy main meal best served with rice.
Steps to make Student Meal: Japanese Chicken Chop Rice (Katsu Don):
- CHICKEN; Marinate the chicken with the egg, flour, salt and pepper for 30 minutes minimum. Prepare 1 cup of cooking oil on medium heat for shallow frying. When ready, coat the chicken in Panko and fry it 2-3minutes each side or until golden brown. Remove and set aside.
- SAUCE; In a saucepan, add water, soy sauce, dashi, (vinegar and sugar if you want), as well as onions. Bring it to a boil, then cover with a lid and cook for 1 minute.
- ASSEMBLY; Next, lay the chicken flat on top of the onions and pour in the egg. Cover with a lid and cook for 10 seconds. Turn off the heat. Prepare a bowl of rice and lay the chicken and the sauce on top of the rice to serve. Garnish with spring onions.
Japanese Oyako Don (Chicken & Egg on Rice). The mighty Katsu Don; traditionally made with pork, it is a custom for students in Japan to eat Katsu Don the night before a big exam because Katsu also translates as. Today's recipe, Chicken Katsu Don, might "look" time-consuming but it's actually not. It's perfect for a busy day. It's a pretty balanced meal that is quite filling because of donburi (rice bowl) style.
So that is going to wrap this up for this special food student meal: japanese chicken chop rice (katsu don) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
