Goma Ae (Vegetable with sesame sauce)
Goma Ae (Vegetable with sesame sauce)

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, goma ae (vegetable with sesame sauce). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Goma Ae (Vegetable with sesame sauce) is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Goma Ae (Vegetable with sesame sauce) is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook goma ae (vegetable with sesame sauce) using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Goma Ae (Vegetable with sesame sauce):
  1. Get 1/2 lb Vegetables (Kale, Spinach, Green beans, Bell Pepper, Okura, Cabbage, Broccoli, Potato, Carrot, etc)
  2. Make ready 2 tbsps Roasted sesame (White or Black, as you like)
  3. Make ready 1 tbsp Sugar
  4. Make ready 1 tbsp Soy sauce
Instructions to make Goma Ae (Vegetable with sesame sauce):
  1. Boil or steam vegetables. For the leafy vegetables, please drain using a strainer after boiling, and cool them rapidly with cold water. Then gently squeeze to cut off extra liquid. - Cut into a small pieces.
  2. Roast sesame on the pan on low heat, until colored brown. (10-15min) - If you're doing with black sesame, be careful not to burn!
  3. Grind sesame with grinder or processor. - In Japan, traditionally use "Suri-Bachi", a bowl having rough inner surface to crush the foods and "Suri-Kogi", a rounded stick like a rolling pin.
  4. Mix the vegetables with sesame, sugar and soy sauce.

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