Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, easy stir-fry sausages. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Easy Stir-Fry Sausages is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Easy Stir-Fry Sausages is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy stir-fry sausages using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Stir-Fry Sausages:
- Get 6 chicken sausages (make crosses on two opposite sections)
- Make ready 6 champignon mushrooms – wash, pat dry, slice thinly
- Take 2 onions – slice them
- Make ready 1 dash salt
- Make ready 1 tsp honey
- Get 1 tsp mirin
- Prepare 1 tsp dashi powder
- Get 1 tsp oil
- Take 2 tbsp water
Steps to make Easy Stir-Fry Sausages:
- Put oil in a pan. Using low heat, stir-fry onions until a bit translucent.
- Add sausages. Stir for about 2 - 3 minutes.
- Add sliced mushrooms. Add salt, dashi, honey, mirin, water. Increase the heat to medium. When the water has evaporated a bit, it is done.
So that is going to wrap it up for this special food easy stir-fry sausages recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
