Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, moi moi with fish sous. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Moi moi with fish sous is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Moi moi with fish sous is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook moi moi with fish sous using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Moi moi with fish sous:
- Prepare Beans
- Prepare Palm oil
- Make ready Oil
- Prepare Scott Burnett
- Take Red papar,egg
- Make ready Onion
- Make ready Seasoning,cry fish
- Get Spices
- Make ready For soup
- Make ready Fish
- Make ready Scott Burnett
- Prepare Onion
- Take Tomato
- Make ready Seasoning
- Prepare Spices
Steps to make Moi moi with fish sous:
- Zaki jika waken ki ki surfa shi ki wanke
- Ki gyara attaruhunki da albasa kisa kisa cry fish dinki markada
- Kisa maggi da mai da spices naki ki kara ruwan dumi ki juya ki kulla aleda duk laida daya in kin zuba sai kisa kwai daya aciki sai ki turara
- For sous na yanka albasa da attaruhu da tumatir kiyi says dinki sai ki kawo soyayyan kifi ki murmusa a ciki kisa spices dinki da Seasoning sai ki sauke in yayi sai kick alalar da ita
So that’s going to wrap this up with this exceptional food moi moi with fish sous recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
